There’s something about Mondays that will always feel like both a blank page and a test. I’ll start the morning believing I can take on the world and by noon, I’ll just be hoping for a win in the form of melted cheese and a second cup of coffee.

Today’s table will be simple but satisfying: a protein shake for the morning, leftover baked ziti that will fill the house with warmth and bolognese -sauce comfort, and pumpkin spice sheet cake that will whisper, you made it through Monday here’s your reward.

I wonder aren’t we all just searching for that moment when the day finally feels like it’s coming together? Maybe that’s what cooking will always be: the art of believing that with the right ingredients — patience, heat, and hope — things will turn out just fine.

Here’s to Mondays that will start messy but end delicious. What’s on your menu?

Gracefully yours,

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